Dipping a spoon into a warm cake and finding creamy chocolate in the center is a simple pleasure. You can make it at home to end a dinner or treat yourself to a delicious snack.
The dough requires just a few ingredients and can be prepared in about 15 minutes. The crucial step is baking: a few extra minutes are enough to lose the soft center.
Ingredients for 6 cakes
- 200 g of dark chocolate
- 100 g of butter
- 100 g of sugar
- 50 g of 00 flour
- 3 eggs
- Butter and bitter cocoa for the molds
- Powdered sugar for serving
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